The Piedmont Table
The Piedmont Table
Chef Damon Jon Contrades II has spent his career in professional kitchens — and built The Piedmont Table around a simple belief: the best restaurant in Concord, Kannapolis or Charlotte should be your own dining room.
Every Piedmont Table evening is cooked by Chef Damon himself, on-site, in your kitchen — never reheated, never delivered. He plans the menu with you, shops for it, cooks it course by course, serves it, and leaves your kitchen spotless. One chef, start to finish, so the night feels personal — because it is.